When I was little, there was really only one soup that I found really nice: mushroom soup. Today I’m happy to say I like a lot more. But I have to say I still do not really like canned soup. As with so many dishes (remember the pizza) fresh is so much better once you get used to it. I’m not going back to ready-made! So if you like to do things easily do not make this delicious soup, because if you do you won’t like it out of a can anymore!
Read on to see how to make this creamy mushroom soup with bacon. . .
You might have noticed, it’s a little quiet on my blog now. But I have a good reason! Because on July 18th our son ”Rens” was born . He is super healthy and really a wonderful guy. It feels a bit unreal that something so beautiful can come out of my belly but I am so proud! And not only I, of course, Tom is also completely happy.
I really love holding the little man in my arms and I enjoy our time together. The difficult pregnancy I had is still on my mind but that difficult time was absolutely worth it. What are nine months of my life when I can give someone else a whole new one? I think I may love him even more because of that. Our sweet boy did not come easily!
Regarding this blog: Do not be afraid that I will be neglecting it. I’m going to resume with full speed and I am planning to spend even more time on it. My perfect situation would be to work completely in home so that I can be there for Rens. And that moment is coming, because my motivation has grown even more with the birth of that little guy! XO Wilma